The state of the insect population in Indiana and Kentucky – and secrets on how to grow the carnivorous plants that eat them – are the recipe ingredients for another great HomeGrown this week. Purdue University entomologist Tom Turpin talks about how a cool, wet summer may have affected our insect populations – good and bad. And Mike Gillooly, who lives near Charlestown, Indiana, explains his interest in carnivorous plants, how to grow them in Kentuckiana. Downloadable MP3Click a picture below to see it in larger format:Find out more:
Brad Yost is a senior producer for LPM. Email Brad at byost@lpm.org.